Non User

Total: €0.00


Apple & Blackberry Crumble

A definite comfort food to sweeten the coldest of days. This one is free of dairy, wheat, gluten if you ensure to use ingredients you use are. 

Acai & Hemp Porridge

Another delicious, quick and nutritious breakfast - what more could you ask for in a breakfast?

Mexican Eggs in the Pan

Simple, delicious and full of flavour.

Another recipe from Bord Bia to celebrate World Egg Day on 10th October 2014, suitable for both Carnis and Vegetarians. Check out our ideas to make this dish suitable for Herbis.

Pear, Parsley & Tomato Salad

Very easy throw-together in a few minutes salad. It's very light. fresh and tasty. Ideal for a day that way too hot to be indulging in hot lasagne and soups.

Carnis Only: Potato Cakes with Bacon, Eggs & Mojo Sauce

The Carnivores are taking over our blog for most of this week with a lot of recipes.

To celebrate World Egg Day, taking place on 10th October 2014 this year Bord Bia has created a selection of newly inspired Quality Mark Egg recipes. Bord Bia has kindly allowed us to post their newly created quality mark egg recipes here for you to enjoy and help you celebrate World Egg day. 

Spiced Pecans, Almond, & Pumpkin Seeds

Toasted nuts & seeds: a simple but tasty snack when the hunger pangs attack!

For a while now I've been pre-soaking my nuts and either dehydrating or cooking them straight. I find them much easier to digest. Below is one of the recipes I love using soaked nuts in.