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Vegetarian

Sweet Potato & Fennel Soup

What a day, isn't it?. Sure get yourself a bowl of this soup and cosy up to a warm fire and read your favourite book. This soup is fast becoming one of my favourites at the minute. Mainly as it fills me up. I get plenty of essential fatty acids too and that should keep my nutritionist happy. I'm short on them in my diet at the moment. Remember to add in the extra virgin walnut oil only as you're serving up the soup. If you fire it into the pot you'll destroy most, if not all of it good bits.

Pomegranate Fizz

A handy refreshing drink you can treat yourself to as a mid-afternoon snack, instead of reaching for that chocolate bar.

Baked Parsnip Fries

There never seems enough of these parsnip chips when we make them. They are so easy to make and enjoy. Some of our friends sprinkle nutmeg on them before sending them off to the oven for the big bake. You might like to try that one yourself too.

Let's shout out for the much under-loved parsnip. At least it was in this house until we changed our tune about a couple of years ago. Now it's either parsnips or spuds, and rarely the two at the same meal. I know we're big trendsettes here (and not!).

Dairy-free Matcha Chai Latte

Another recipe to have you zipping throught the winter cold or even better sitting in front of a blazing hot fire reading your favourite novel.

Cheesy Onion Hummus

Aw Cheesy Onion Hummus. What can I say but WOW. This is a perfect alternative for those snackiing times when you crave cheese and salt crisps but so want a healthier alternative. We'll leave it with you!

Herbi's Homemade Mincemeat

We've used this mincemeat recipe for years. Our original has Cointreau in it. Be sure to add the Cointreau in place of the orange juice if it's suitable for your diet. You can use this mincemeat in our Mincemeat Rolls. Of course if you've a favourite pastry of your own be sure to us it. 

Another treat from the Herbi & Carni Kitchen Christmas Menu. More on the way...

 
 

'Eat Me Now!: Raw Cacao & Quinoa Nibbles

What can I say, it's Christmas and time to indulge in chocolate. Come to think of it anytime is a great time to indulge in chocolate, especially healthy raw cacao. This recipe is a handy one and if you prefer more sweetness then try adding some cinnamon or more dried fruit.

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