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Baked Baby Figs with Dark Chocolate Sauce

Do you like figs? Up until now I never really got a handle on why people raved about figs. Once I came up with this recipe I fell in love, so thought it an apt dish to serve on Valentine's Day.

Savoury Treat "Cheesy", Salty & Tomato Kale Crisps

Are you an avid fan of Kale these days? I remember when we were young there was nothing so fancy. Boiled cabbage, stringy carrots and marrowfat peas. Sure if you got them during the week you were the priviledged one. It's fabulous there are so many food choices in Ireland these days.