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Recipes

Recipes

Recipe
These are delicious to have with a cuppa when friends are due to call over and you want something quick, yet indulgent. They are a reminder of the chocolate wholegrain biscuits I used to devour in my childhood. I was addicted to the wholegrain biscuit crunch and the chocolate topping. A quick and easy treat to make for friends dropping over. You can make them ahead of time and store in the fridge.
Recipe
Ideal as a mid-afternoon snack for two or as a lunch for one served on toasted sourdough with pea shoots.
Recipe
It's Pancake Time otherwise known as Shrove Tuesday. I've revamped an old pancake recipe. Also, instead of using my usual berries and nut butter I've used red grapes, coconut cream and a toffee sauce (maple syrup) is a delicious alternative to the toffee sauce.  
 
 

Gluten Free Apple Tart

03 October, 2017

Recipe
 
A warming dessert with lashings of your favourite cream (I use almond or coconut) cream.
 

Homemade Walnut Butter

19 September, 2017

Recipe

Nearly embarrassing the number of ingredients but the end result makes this an invaluable recipe to let you in on. Trust me it's so tasty. Now this recipe is very straightward. If you want a recipe for soaking your nuts, dehydrating and then making up your nut butter then that is an entirely different matter. Definitely in the latter far more nutrients are absorbed and is a great option for any of you who have trouble digesting nuts, but oh my it does takes a while. Let me know if you want a recipe on it.  

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